Summer is sweet with gelato

NESTLED in Casuarina's Salt village is a perfect place to nourish a sweet tooth on a hot day.

Piccolo Gelato owners Anna and Marco Cenfi make home-made Italian gelato every morning from all natural ingredients.

“We thought of Piccolo because it means small in Italian,” Mrs Cenfi said.

“We are a small, cute little shop.”

Originally from Rome, Mr Cenfi opened the gelato shop last September.

“The shop offers 16 different flavours and if one is out there is always a back-up,” Mrs Cenfi said.

“When it is hot everyone loves gelato.”